It was a memorable evening filled with insightful discussion celebrating Hawai‘i’s commitment to local agriculture. Keynote speaker Senator Donovan Dela Cruz, along with moderator First Lady Jaime Kanani Green, led a dynamic conversation with community and industry leaders on how regional kitchens can support food sustainability and local ag growth. Another highlight of the night was the special menu crafted by four Hawai‘i’s chefs, each collaborating with students from their high school alma maters to bring student-inspired dishes to life. They showcased fresh, locally grown ingredients, reflecting the chefs’ dedication to their communities and the next generation of culinary talent.
It was a memorable evening filled with insightful discussion celebrating Hawai‘i’s commitment to local agriculture. Keynote speaker Senator Donovan Dela Cruz, along with moderator First Lady Jaime Kanani Green, led a dynamic conversation with community and industry leaders on how regional kitchens can support food sustainability and local ag growth. Another highlight of the night was the special menu crafted by four Hawai‘i’s chefs, each collaborating with students from their high school alma maters to bring student-inspired dishes to life. They showcased fresh, locally grown ingredients, reflecting the chefs’ dedication to their communities and the next generation of culinary talent.
EAT THINK DRINK is Hawaiʻi Agricultural Foundation’s signature speaker series where food, agriculture, and community come together.Each event features thought-provoking conversations with local and national leaders exploring the issues shaping Hawaiʻi’s agricultural future—from food security and workforce development to sustainability, innovation, and consumer awareness.
Guests enjoy a chef-curated tasting experience while gaining fresh perspectives, making meaningful connections, and engaging in discussions that matter. Whether you're a farmer, educator, business leader, policymaker, or simply passionate about Hawaiʻi’s future, Eat Think Drink offers a seat at the table.
MUST BE 21 YEARS OF AGE OR OLDER. No one under the age of 21 will be admitted to the event. Please bring valid government-issued photo I.D.
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