Tickets on sale! EAT THINK DRINK – Farm to Institution: Building a Sustainable Food System
Join us August 15 at the Prince Waikiki Hotel for Farm to Institution: Scaling Ag to Schools, Hospitals and More. We’re thrilled to have as our keynote speaker Paula Daniels, Co-founder, Chief of What’s Next, and Founding Chair of the Center for Good Food Purchasing. She is renowned for her work in advocating for policies and practices that support local farmers and food producers while ensuring high standards of nutrition and sustainability. Paula will share her extensive knowledge and experience in promoting sustainable, equitable, and healthy food systems through institutional purchasing.
Engage with thought leaders, industry professionals, and community members in a dynamic discussion on sourcing and integrating local agricultural products into institutional supply chains.
Get your early bird tickets today! Special pricing for educators and students. And, discounts for members of the agricultural industry made possible with support from Ulupono Initiative. Contact info@hawaiiagfoundation.org.
Kauai High School Wins “Pursuit of Sustainable Energy Through Renewable Gas and Hydrogen” Video Contest
HAF and Hawaiʻi Gas are excited to announce Kauai High School as the 1st place winner of the video contest of the “Pursuit of Sustainable Energy Through Renewable Gas and Hydrogen” video contest. The contest invited local students to create videos on clean energy technologies used by Hawaiʻi Gas.
The winning video, “Clean Energy,” was selected from over 27 entries. This 30-second video will be used as a PSA for Hawaiʻi Gas, running on local broadcast stations this summer.
Watch the winning video and learn more about how renewable energy is shaping a sustainable future for Hawaiʻi.
Congratulations! Winners and finalists named in the Localicious® Art & Recipe Contest
We’re thrilled to share the exciting results of the Hawai‘i Gas Presents Localicious® Art & Recipe Contest: My Localicious® Lunch!
Our talented young artists and aspiring chefs have showcased their incredible creativity and culinary skills that feature what they would like to see on their school lunch plate. Click here to view the winning art submissions and meet our recipe contest finalists!
But the fun doesn’t stop there! Get ready for the Localicious® Recipe Contest Cook-off on Sunday, August 4 at the HMAA Presents Keiki in the Kitchen® at Wai Kai in Ewa Beach. Join us for a day of culinary excitement and cheer on our finalists as they compete live, creating delicious dishes with locally sourced ingredients.
Localicious® Heroes
Meet these Localicious® Heroes in our community!
Mika the Sous Chef Collection
Shop the limited edition Mika the Sous Chef collection and support the Hawaii Agricultural Foundation!
K-12 Ag Education
Build a K-12 continuum to cultivate interest in agriculture.
HAF Ag Park at Kunia
The HAF Ag Park at Kunia was established in July 2011 through a partnership between the Hawaiʻi Agricultural Foundation (HAF), Island Palm Communities (IPC) and Bayer U.S. The partnership made available land, infrastructure and technical assistance to help farmers gain economic self-sufficiency, scale and access to markets throughout Hawaiʻi.
Support Hawai‘i’s local farmers, ranchers and fishermen!
With your contribution, you can support HAF’s farmer assistance, ag education, and outreach/public awareness programs—paving Hawai‘i’s path towards a sustainable future.
Support HAF
Contributions go directly to supporting local farmers, ag education and outreach programs.