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The Shore Break Omelet

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook!Level of Difficulty: 2 Prep Time: 10 minutes Cooking Time: 10 minutes Serves: 1-2 Tools Needed Egg pan or small frying pan Knife Whisk or fork Small mixing bowl Ingredients 1/2...

Chocolate Chip Pancake with Papaya Fruit Bowl

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A delicious breakfast treat to share with your family and friends. Prep Time: 15 minutes Cooking Time: 15 minutes Number of Servings: 2-4 Ingredients:• Pancake mix (any type of...

Breakfast Bruschetta

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! Share this fresh breakfast treat with your family and friends.  Prep Time: 15 minutes Cooking Time: 40 minutes Number of Servings: 16 Ingredients: • 16 slices French bread, cut...

Furikake Ahi with Soy Vinaigrette

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A savory dinner to share with your keiki and ohana.Prep Time: 20 minutes Cook Time: 10 minutes Serves: 1 Ingredients: • 5 oz. piece of fresh island ahi • 1 tbsp. furikake • 1/2...

Kalua Pig Quesadilla Avocado Cream and Pico de Gallo

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A delicious dinner to eat with your keiki and ohana.Prep Time: 15 minutesCook Time: 10 minutesServes: 4 Ingredients: • 2 tsp. olive oil • 1 onion, julienne and caramelized • 12 oz....

ETD 13: Open for Business Series – Let’s Talk Tourism

- Download PDF - LET’S TALK TOURISM AT EAT THINK DRINK A discussion on the road to recovery for Hawai‘i’s number one industry HONOLULU, HI – The Hawai‘i Agricultural Foundation (HAF) will host its 13th episode of EAT THINK DRINK in partnership with the Hawai‘i Lodging...

Rainbow Waldorf Quinoa Salad “To Go”

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A quick delicious snack to share with your keiki and ohana.Prep Time: 15 minutes Ingredients:• 2 red apples, washed, cored and diced• ¼ cup lemon juice • 1 stalk celery, washed and...

Waialua Chocolate Chips

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A delectable snack to eat with your keiki.Prep Time: 2 hours and 10 minutes Cooking Time: 20 minutes Number of Servings: 3-4 Ingredients:• 6 oz. melted Waialua Chocolate 70%• 3 oz....

My Mom’s Favorite Banana Bread

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A delicious snack to eat with your family and friends. Prep Time: 20 minutes Cooking Time: 1 hour Number of Servings: 6-8 Ingredients:• Butter (for coating of pan)• 2 cups...

Mika the Sous Chef gift sets now available!

- Download PDF - MIKA THE SOUS CHEF GIFT SETS NOW AVAILABLE Each set features limited edition items and proceeds benefit the Hawai‘i Agricultural Foundation  Honolulu, HI ­– The Hawai‘i Agricultural Foundation (HAF) is pleased to announce the release of the new Mika...