Carrot-Cake Parfait

Carrot-Cake Parfait

Course Entree Cuisine Japanese Servings 4 servings Calories 293kcal Ingredient 6-oz. Low-fat vanilla yogurt 2 T. Grated carrot (about 1/3 whole carrot) 2 T. Small diced fresh pineapple, (or canned crushed pineapple, drained) 1 T. Granola 1 T. Raisins 1 tsp. Honey Dash...

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