Breakfast Bruschetta

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! Share this fresh breakfast treat with your family and friends.  Prep Time: 15 minutes Cooking Time: 40 minutes Number of Servings: 16 Ingredients: • 16 slices French bread, cut...

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Furikake Ahi with Soy Vinaigrette

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A savory dinner to share with your keiki and ohana. Prep Time: 20 minutes Cook Time: 10 minutes Serves: 1 Ingredients: • 5 oz. piece of fresh island ahi • 1 tbsp. furikake • 1/2...

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Kalua Pig Quesadilla Avocado Cream and Pico de Gallo

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A delicious dinner to eat with your keiki and ohana. Prep Time: 15 minutesCook Time: 10 minutesServes: 4 Ingredients: • 2 tsp. olive oil • 1 onion, julienne and caramelized • 12...

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Rainbow Waldorf Quinoa Salad “To Go”

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A quick delicious snack to share with your keiki and ohana. Prep Time: 15 minutes Ingredients:• 2 red apples, washed, cored and diced• ¼ cup lemon juice • 1 stalk celery, washed...

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Waialua Chocolate Chips

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A delectable snack to eat with your keiki. Prep Time: 2 hours and 10 minutes Cooking Time: 20 minutes Number of Servings: 3-4 Ingredients:• 6 oz. melted Waialua Chocolate 70%• 3...

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My Mom’s Favorite Banana Bread

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A delicious snack to eat with your family and friends.  Prep Time: 20 minutes Cooking Time: 1 hour Number of Servings: 6-8 Ingredients:• Butter (for coating of pan)• 2 cups...

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