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ETD 12: Open for Business Series – Female Power

- Download PDF - EAT THINK DRINK SHINES SPOTLIGHT ON WOMEN-OWNERS A conversation with Hawaiʻi’s women-owned businesses HONOLULU, HI – The Hawai‘i Agricultural Foundation (HAF) will host its third virtual event 12th episode of EAT THINK DRINK in partnership with...

ETD 11: Open for Business Series – Restaurants

- Download PDF -   EAT THINK DRINK SHINES A LIGHT ON NEW NORMAL FOR RESTAURANTS A conversation with Hawaiʻi’s restaurant industry on what they’re doing to survive   HONOLULU, HI – The Hawai‘i Agricultural Foundation (HAF) will be partnering with other trade and...

Chicken Lettuce Wraps with Pickled Carrots

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A savory snack to eat with your family and friends. Prep Time: 1 hour Cooking Time: 30 minutes Number of Servings: 1-2 Ingredients:• 1 head Manoa lettuce• 1/2 cup onion, chopped •...

Zucchini Pasta with Fresh Marinara Sauce

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A delicious dinner to eat with your family and friends. Prep Time: 20 minutes Cooking Time: 5 minutes Number of Servings: 4 Ingredients:• 6 cups zucchini, sliced like a large...

Chocolate Chip Pancake

From Keiki in the Kitchen with Mika the Sous Chef. Click here to purchase the cookbook! A delicious breakfast treat to share with your family and friends. Prep Time: 15 minutes Cooking Time: 15 minutes Number of Servings: 2-4 Ingredients:• Pancake mix (any type of...