HAF News

May 2017 Highlights

Tuesday, May 9, 2017

Did you miss out on EAT THINK DRINK: School Lunch? Don’t worry, we’ve got you covered.

You can view the full panel discussion online, starting with an inspirational presentation by “Renegade Lunch Lady” and Keynote Speaker Chef Ann Cooper. Afterward, journey through an in-depth conversation on the challenges and opportunities that Hawaii’s farm to school initiatives face.

April 2017 Highlights

Thursday, April 6, 2017

Pack Your Lunch Boxes...EAT THINK DRINK: School Lunch Is Here!

The Hawaii Agricultural Foundation (HAF) invites you to join an engaging conversation on “School Lunch - Hawaii’s Farm to School Initiative” for the second EAT THINK DRINK presented by Hawaiian Airlines.


NEWS RELEASE: EAT THINK DRINK Presents School Lunch - Hawaii's Farm to School Inititiave

Wednesday, March 15, 2017

The Hawaiʻi Agricultural Foundation (HAF) invites the public to join a conversation on “School Lunch - Hawai‘i’s Farm to School Initiative” for their second EAT THINK DRINK presented by Hawaiian Airlines. On Tuesday, April 25 from 6 to 9 p.m. at THE MODERN HONOLULU, thought leaders and policymakers in agriculture will share their knowledge, experience and thoughts on food and education as they examine meals served in school cafeterias. The keynote speaker is Ann Cooper, a celebrated author, chef, educator and prominent national advocate for better school lunch programs.


February 2017 Highlights

Wednesday, February 8, 2017

Get your taste buds ready! Hawaii Agricultural Foundation (HAF) is kicking off the fourth annual Localicious Hawaii campaign and working with more than 150 chefs throughout the state. During the month of March, participating restaurants will designate one or more menu items that incorporate locally grown, caught or raised products as Localicious dishes.

For every dish sold, $1 is donated for the expansion of Hawaii’s Veggie U educational program.

What's What? A Lesson in Ag: Organic, Conventional and Biotech

Tuesday, August 9, 2016

More people are interested in agriculture and farming than ever, and many are seeking to buy and eat locally grown food and specialty products.  While this provides a great opportunity for local growers, the terms describing our food and it’s production are still easily and often mis-used.   Here’s the quick and dirty on what you need to know on your locally grown food journey! 

HAF is Participating in Give Aloha, Foodland's Annual Community Matching Gifts Program Throughout September 2016!

Friday, July 1, 2016

Mark your calendars!  During the month of September 2016, Hawai‘i Agricultural Foundation is participating in Give Aloha, Foodland’s Annual Community Matching Gifts Program.  Use your Maika‘i Card and our organization code number:  78641 to make your donation to support agricultural education and Foodland will match 20% - 25%!